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Lillian8697
23/07/2009 21:37:51 |
*figuring on notepad*...carry the one... |
Arthur W.
22/07/2009 20:18:41 |
Hmmm....how does that one work, exactly? If it's a 2006, it's already three years old... |
Arthur W.
22/07/2009 20:16:47 |
Probably because the population wants instant wine; why put the effort into developing wines that no one is going to wait for? |
Sofi
22/07/2009 20:13:41 |
Why has the quality and complexity diminished so in the last fifteen years? |
KellyP.
15/07/2009 15:42:57 |
http://www.guardian.co.uk/lifeandstyle/2009/jul/12/tim-atkin-red-wine
A great little article on ageing red wines for us non-experts! |
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