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Home » Brands and products discussion » Oxley Gin is Coming!

17/08/2009 02:09:33

Joe Rocket
Joe Rocket
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In case you were wondering, the secret to this particular gin is in it's "cold distilling" process. First, they spoon their macerated grain into the kettle by hand and then create a vacuum that causes the alcohol to vaporize at -5°C. Then, in true distilled fashion, the vapor passes through an even chillier probe at -100°C, where it changes back into a liquid. And, they only make 120 bottles a day, 4 days a week. And it's coming HERE!
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